Sticky ribs are different from most ribs, they are smothered in maple bourbon sauce.

Sticky Ribs are baby-back ribs that are slow-cooked, then flash-fried, seasoned with spices, and smothered with Hickory Bourbon glaze. They are now available at Ruby Tuesday’s across the country for a limited time.

The price is great for the current special of only $8.99 for 5 ribs with free fries or tater tots. The Garden Bar, all you care to eat, can be added for $4 or $5 bucks depending on location.